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“Restaurant Solutions” for Coca-Cola customers consists of three tiers of services ranging from education and benchmarking to full audits and multi-year action plans and focus on making operations more sustainable in the areas of energy, water, packaging and facilities.
For their own sustainability efforts, Coca-Cola reduces their carbon footprint with energy-efficient coolers, LED lighting in warehouses, wind turbine installations in Wakefield, England, and solar panels at a California distribution center.
The beverage company also added 185 hybrid trucks to its fleet, for a total of 327, and is completing lighting retrofits at its California facilities, which will save 5.6 million kilowatt-hours annually.
Now that is something to have a coke and smile about!
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